Calendar of Events


Mother’s Day at Hyeholde Restaurant.

Sunday, May 13th

Reservations Required

412-264-3116 for more details

A Rite  of Spring dinner to celebrate the season.

Tuesday, May 22nd

Chef Brent, in collaboration with chef Garnett Livingston, will create an elegant tribute to Spring with a dining experience not usually seen in the restaurant scene today.

Though chef Garnett graduated with a music degree from Juilliard, he recognized a like passion for the culinary arts and dedicated himself to learning and understanding the techniques and flavors behind the world’s greatest chef’s.  Over a decade ago, he began creating beautiful and inspiring dished for family and friends and is now in constant demand preparing dinners at his private venue in South Side,  La Maison, and in homes around the area.

Our Brent, of course has a history of fine dining experience under the late, world renowned chef, Charlie Trotter.  These 2 young and vibrant chef’s are testing the culinary waters to see if fine dining has a place among the casual, cool menus in the noisy restaurants that seem to be today’s choice.

We hope you will join us May 22nd and give us your opinion.

Reservations Required

Details to follow

Don’t Forget:

Patio Opening - Thursday, June 14th (Rain Date, Friday, June 15th)

Our 16th Annual Pig Roast - Friday, July 13th

The “Chef’s Table” in our kitchen for the Culinary Inquisitive.

We also offer “Hyeholde to Go” from Hyeholde’s kitchen to yours.

Gift Certificates in all denominations for any occasion.





About us


The Story of Hyeholde

Sample Gift Certificate



Weddings and Celebrations

Business Events

2018 Special events at Hyeholde

Map & Directions