Dinner

 

Appetizers

SHERRY BISQUE
A Hyeholde tradition
$7

CITRUS CURED WILD SALMON
Cucumber, radish, pumpernickel, fennel, crème fraîche
$15

SPRING PEA AND RICOTTA GNOCCHI
Black truffle, wild mushrooms
$20

WARM ASPARAGUS
Rhubarb sabayon, brown butter crumbs, spring herbs
$13

HOUSE SELECTION OF CHEESES
With Hyeholde honey
$16

HYEHOLDE SPRING GREENS
Buttermilk blue cheese, apples, walnuts, balsamic vinaigrette
$12

CAESAR  SALAD
Wrapped in Speck ham with toasted croutons
$8

ENDIVE AND ROASTED BEET
Pumpkin seed, blood orange, goat cheese
$12

Entrees

*ROASTED PLAICE
Lobster basmati rice, fava beans, peas, asparagus, lemon nage
$36

SCALLOPS
Saffron couscous, braised fennel, chorizo, mussels
$39

ROASTED RACK OF LAMB
Crispy lamb shoulder ramp sofrito, tomatillo sauce
$39

*GRILLED PRIME FILET
Boursin potatoes, French beans and rosemary demi
$39

ROSEMARY-CRANBERRY CRUSTED ELK
House-made elk sausage, farro and spiced sweet potato
$42

ROASTED EICHNER’S CHICKEN BREAST
Chicken croquettes, bacon collard greens
$27

GRAIN RISOTTO
Bulgur, wild rice, basmati rice, Maitake mushrooms, pearl onions
$27

 

About us

Dining

The Story of Hyeholde

Sample Gift Certificate

 

 

Weddings and Celebrations

Business Events

2018 Special events at Hyeholde

Map & Directions