October Celebration Month

Monday, October 16th is Past, Present and Future Day
If all goes as planned we will have a display of cars, both nostalgic and imaginative, to whet your open road appetite.
Have a cocktail or glass of wine and enjoy perusing the automobiles before dinner.
We open at 4:00PM.
        On Monday, October 16th, 2017 :
1st Course
Sherry Bisque
A Hyeholde tradition
Seafood Pot Pie
2nd Course
Poached Pear Salad
Greens, aged goat cheese, spiced walnuts
Root Vegetable Tart
Entree
Lobster Pernod
$72
Roasted Chicken Breast
Baked rigatoni, oyster mushroom and spinach
$60
Grilled Boneless Ribeye
Yukon potato puree, turnip stuffed oxtail and red wine pearl onions
$70
Dessert
Chocolate Semifreddo
Lemon Cake

 

About us

Dining

The Story of Hyeholde

Sample Gift Certificate

 

 

Weddings and Celebrations

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2017 Special events at Hyeholde

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